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	1.	Cómo iniciar y administrar un restaurant / Michael M. Coltman by Coltman, Michael M. Material type: Text; Format: print ; Literary form: Not fiction Language: Spanish Publication details: España : Norma, 1995 Availability: Items available for loan: Biblioteca UCATECI - Sede Central - La Vega (1)Call number: 647.95 C722c 1995. Place hold
	2.	No cover image available Estrategia de mejora al sistema administrativa y gerencial de las empresas de restaurantes de Rancho Arriba, San José de Ocoa. Caso : Hotel RestauranteTell Alpin / Brayan Estevez, Emi Oba Isa; Carmen Miladys Almonte, asesor by Estevez, Brayan \| Oba Isa, Emi \| Almonte, Carmen Miladys, asesor. Material type: Text; Format: print ; Literary form: Not fiction Language: Spanish Publication details: La Vega : UCATECI, 2016 Dissertation note: Tesis (Lic. En Administración de Empresas). -- UCATECI. Facultad de Negocios. Escuela de Administración de Empresa, 2018 Availability: Not available: Biblioteca UCATECI - Sede Central - La Vega: Préstamo Interno (1).

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